Product catalogue

for Whisky

SpiritoZym MAG

Enzyme

SpiritoZym MAG

SpiritoZym MAG is an amyloglucosidase enzyme derived from a selected Aspergillus niger strain. It efficiently breaks down both α-1,4 and α-1,6 starch linkages, converting oligosaccharides into glucose. It’s application is after coarse starch hydrolysis, recommended also during fermentation. SpiritoZym MAG ensures smooth, complete fermentation, making it a valuable asset for optimizing production.

Whisky

How to use

Dosaggio: 0,5L-1L / Ton OF DRY MATERIAL

Dosage: 10 kg

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Technical data sheet

Global Safety data sheet

Australia Safety data sheet

USA Safety data sheet

US - ES Safety data sheet

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